Zucchini Pesto Pizza Bites

Zucchini Pesto Pizza Bites

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    • Prep Time
    • Minutes
    • Cook Time
    • Minutes

Ingredients

  • 2 cups extra virgin olive oil
  • 2 large zucchini (washed and sliced)
  • Salt and pepper to taste
  • 1 cup pesto
  • 1 cup mozzarella cheese (grated

Instructions

  1. Brush the zucchini slices with the extra virgin olive oil on both sides. Season with salt and pepper.
  2. Lay out on a baking sheet and broil until tender, about 2 minutes per side.
  3. Remove from the heat.
  4. Top each “pizza” slice with the pesto and shredded mozzarella cheese.
  5. Place back under the broiler to melt the cheese, about 2-3 minutes.
  6. Serve on a large platter and swirl with more extra virgin olive oil.